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“When I first tried this blend several years ago, I found it to be somewhat lacking in flavor. My tastes have changed—or, depending on your perspective, either developed or declined. I say that because, these days, I find myself turning to the Lot 23 Robusto time and again when I need a good coffee companion. Its mild-mannered, classic profile of cream, nut, and spice seems to pair perfectly with a hot cup of Joe in the morning or afternoon.”
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